Ethel's Fancy
Ethel's Fancy, a restaurant in Palo Alto, California, bears the name of Ethel, a Nisei Japanese American known for her gracious hosting and fabulous cooking skills, who inspired the establishment. The restaurant stands…
Anatolian Kitchen serves authentic Anatolian cuisine in Palo Alto, California, blending timeless traditions with modern culinary inspiration to create a rich tapestry of tastes that celebrate the essence of Mediterranean cooking. The menu features signature mezes, such as Mazzas Muhammara, a classic Mediterranean dip, and savory dishes like Moussaka, a hearty baked casserole.
Savory dishes and sweet delights, including Kunefe, a beloved Middle Eastern dessert, are prepared with care. Dino Tekdemir, the owner, is passionate about sharing the vibrant flavors of the Mediterranean through memorable dishes.
Memorable dishes that delighted many include Manti, Iskender, Hunkar Begendi, Mousaka, Adana, and Kunefe. The team at Anatolian Kitchen is passionate about sharing these flavors.
Anatolian Kitchen can be found at 340 California Ave, Palo Alto, CA 94306, and contacted at (650) 853-9700. Their website allows one to make reservations, order online, and sign up for their newsletter to stay updated on the latest news.
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340 California Avenue, Palo Alto, CA 94306. Open the map for directions.
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