Iki Omakase

Iki Omakase is a modern refined sushi omakase concept located in Palo Alto, California. The culinary philosophy is deeply rooted in Chef Jiabo Li's journey as a dedicated sushi shokunin, with a relentless pursuit of perfection and a refined craft that embraces creativity and elevates service.

The concept is led by Chef Li and founded by owner Sunny Noah and his managing partners. It embodies the essence of 'Iki,' defining the sushi chef's qualities – innate artistry, culinary mastery, tireless pursuit of excellence, and sincere hospitality.

At Iki, Chef Li presents culinary creations using the finest globally and locally sourced ingredients, inviting guests to savor the true essence of omakase. The culinary journey celebrates sushi as an art form, reflecting a unique Bay Area style with a firm foundation in Edomae sushi.

Iki Omakase has a strict 15-minute grace period for late arrivals, and reservations can be managed through Tock. The restaurant has a refund policy, with cancellations made within 48 hours of the reservation incurring a cancellation fee equivalent to the deposit. For urgent assistance, guests can text or email the restaurant.

The restaurant is located at 460 Ramona St, Palo Alto, CA 94301, and can be contacted via text or email. Iki Omakase can accommodate a maximum of 10 people for buyout experiences, with a mandatory room service fee applied for parties of 8 or more.